Posts Categorized: Sportsman Spotlight

Sportsman Spotlight: Q & A with ‘From Field to Plate’ founder Jeremiah Doughty

From Field to Plate’s rapidly increasing popularity among outdoorsmen is due to chef Doughty’s consistent culinary creativity with a wide variety of game meat harvested from land and sea. “The Wild Chef” Jeremiah Doughty is the person responsible for those mouth-watering photos of beautifully presented meals as…

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